Take the dedicated lift up to the seventh floor of the Dorothea Hotel and you’ll be warmly greeted with magical views across the river towards Budapest Castle. Start with one of their signature cocktails on the terrace to take it all in, then choose from a menu that fuses Hungary and Spain with aplomb. From rock prawn tempura to their signature ‘Garcia’ burgers or chicken stuffed with morels – as well as dishes to share – everything is generously proportioned and expertly delivered. Providing a perfect match is a wine list that favours, you may have guessed it, Hungary and Spain.