餐厅
Milagro
85 avenue Bosquet, Paris, 75007, 法国
€€€
·
现代菜
Milagro
85 avenue Bosquet, Paris, 75007, 法国
€€€
·
现代菜
An American chef who was born in New Mexico, Justin Kent honed his skills with the likes of Alain Passard and David Toutain. His dinky neo-vintage bistro couldn’t be more bang on: white marble and oak counter, parquet floor, light wooden tables, vintage green velvet wooden armchairs. International and Parisian bistronomic influences happily rub shoulders in the kitchen: fritters of chorizo and sweet potatoes, Greek yoghurt; lamb chops, emulsion of sweetcorn, risotto of spelt; creamy delight of celeriac with white chocolate, ice cream and meringues.
地点
周一
休息
周二
12:00-14:30
19:00-22:00
周三
12:00-14:30
19:00-22:00
周四
12:00-14:30
19:00-22:00
周五
12:00-14:30
19:00-22:00
周六
19:00-22:00
周日
休息
可供订位
