餐厅
À Contre Sens
37 quai François-Mitterrand, Caen, 14000, 法国
€€€
·
现代菜, 创新菜
À Contre Sens
37 quai François-Mitterrand, Caen, 14000, 法国
€€€
·
现代菜, 创新菜
Anthony Caillot's waterfront restaurant on the Presqu’île of Caen, overlooking the Bassin Saint-Pierre marina, is depicted by a stylish, trendy decor. The chef signs a several-course set menu starring Normandy produce courtesy of inventive, bold recipes: raviole of duck foie gras in a strawberry-spiked stock; red mullet with a crispy skin, cauliflower mousseline and yuzu-laced sabayon; barbecued lamb, carrots in orange blossom water and a spicy seasoning.
地点
周一
休息
周二
休息
周三
10:30-15:00
18:00-23:00
周四
10:30-15:00
18:00-23:00
周五
10:30-15:00
18:00-23:00
周六
10:30-15:00
18:00-23:00
周日
休息