餐厅
Nacre
3 bis rue Sophie-et-Paul-Wallerstein, Arès, 33740, 法国
€€€
·
现代菜
Nacre
3 bis rue Sophie-et-Paul-Wallerstein, Arès, 33740, 法国
€€€
·
现代菜
一星：高品质烹饪
In a pared-back interior dominated by wood and white details, Marc-Antoine Lepage (ex Les Foudres and Le Mirazur, Menton) and Adeline Lesage (who also worked at Les Foudres) pool their talents to craft modern, delicate cuisine in a carte blanche menu. A medley of subtly contrasting artichokes (the house signature) delights the tastebuds, as do the scallops, cooked two ways: in a carpaccio with a gin and leek oil dressing and roasted and coated with a white wine and leek emulsion. Surf and turf ingredients jostle for pride of place in a repertory that demonstrates a clear fondness for inventive recipes that play with textures. Cheerful, unfussy welcome.
地点
周一
休息
周二
休息
周三
19:30-21:00
周四
19:30-21:00
周五
19:30-21:00
周六
12:00-14:00
19:30-21:00
周日
12:00-14:00
会员礼遇
