Restaurants
Art'zain
20 place d'Ospitalia (Le bourg), Irissarry, 64780, France
€€
·
Farm to table
Farm-to-table
This establishment manages its own bookings.
Please contact the restaurant directly to book a table.
Art'zain
20 place d'Ospitalia (Le bourg), Irissarry, 64780, France
€€
·
Farm to table
Farm-to-table
Bib Gourmand: good quality, good value cooking
Artzain means "shepherd" in Basque – in tribute to the owner’s father. Located in the centre of the village, this converted barn has retained a rustic feel, courtesy of old rafters and stone walls, which are contrasted with a contemporary edge thanks to furniture by Basque craftsman Alki. The menu features an enticing cast of seasonal and predominantly local ingredients that never disappoints: a country dish of black pudding, sausage, fresh pork belly, Tarbais beans and powdered garlic bread, or a wafer-thin tartlet of fresh goat’s cheese, confit lemon marmalade, squid and herb-spiked sorbet.
"We have a short menu that changes every six weeks or which evolves according to our producers' production and harvest. Our suppliers are all located within a limited radius from the restaurant. Our organic waste goes to our pigs and hens."
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