Restaurants
Koiné
Bazán, 45, Alacant, 03001, Spanien
€€
·
Mediterran
Angesagt
Reservierungen möglich
Koiné
Bazán, 45, Alacant, 03001, Spanien
€€
·
Mediterran
Angesagt
Koiné’s name refers to a variant of the Greek language once used in Ancient Greece. Here, the cuisine has returned to the origins and roots of Mediterranean cooking, working in tandem with the culinary traditions of Andalucia and with a style that has adapted to contemporary tastes. Chef Juanlu Parra has previously worked in the R&D department of the Dani García Group – a detail that is obvious on the menu. If you’re looking for a standout dish, try their award-winning aged picaña steak tartare, with creamy smoked eel on marrow and warm croissant.
Ort
Montag
geschlossen
Dienstag
geschlossen
Mittwoch
13:30-16:00
20:00-00:00
Donnerstag
13:30-16:00
20:00-00:00
Freitag
13:30-16:00
20:00-00:00
Samstag
13:30-16:00
20:00-00:00
Sonntag
13:30-16:00