Restaurants
Las Quince Letras
C. de Mariano Abasolo 300, Oaxaca, 68000, Mexiko
$$
·
Mexikanisch, Regional
Familienfreundlich
Essen wie ein Einheimischer
Dieses Haus verwaltet seine Reservierungen selbst.
Bitte kontaktieren Sie das Restaurant direkt, um einen Tisch zu reservieren.
Las Quince Letras
C. de Mariano Abasolo 300, Oaxaca, 68000, Mexiko
$$
·
Mexikanisch, Regional
Familienfreundlich
Essen wie ein Einheimischer
Bib Gourmand : unser bestes Preis-Leistungs-Verhältnis
Mole is everywhere at Chef Celia Florián’s restaurant, which opened in 1992. You can find it served with plantains, inside large empanadas, and on top of enchiladas. But from amarillo to coloradito to verde, the one that shines brightest is her mole negro. Black as night, smoky, and tantalizingly charred, it needs nothing more except for a tortilla or a bit of rice. This recipe and many others have deep roots: Florián grew up on a farm in La Ciénega and learned to cook from her mother and grandmother. Another highlight is the wonderful garnachas istmenas, crispy masa cakes topped with tender shredded beef buried under a pile of pickled cabbage. Still to this day, Florián enjoys global recognition for her contributions to Oaxacan cuisine.
Ort
Montag
08:00-22:00
Dienstag
08:00-22:00
Mittwoch
08:00-22:00
Donnerstag
08:00-22:00
Freitag
08:00-22:00
Samstag
08:00-22:00
Sonntag
08:00-22:00