Restaurants
Tohakuan Karibe
4-23-19 Kasuya, Setagaya-ku, Tokyo, 157-0063, Japan
¥
·
Soba
Solo-Essen
Essen wie ein Einheimischer
Dieses Haus verwaltet seine Reservierungen selbst.
Bitte kontaktieren Sie das Restaurant direkt, um einen Tisch zu reservieren.
Tohakuan Karibe
4-23-19 Kasuya, Setagaya-ku, Tokyo, 157-0063, Japan
¥
·
Soba
Solo-Essen
Essen wie ein Einheimischer
Bib Gourmand : unser bestes Preis-Leistungs-Verhältnis
With the temperament of an artist, the chef places everything in its proper proportion. Gathering unpolished buckwheat from Nagano and Niigata, he grinds the two together, checking moisture by hand to produce nihachi and juwari noodles. Soba and broth are served in harmony: as seiro, accompanied by soup redolent of katsuobushi, or as kake, steeped in hot katsuobushi broth. Side dishes are soba-shop favourites, such as Pacific herring simmered for days or seafood and buckwheat flour wrapped in nori and deep-fried.
Ort
Montag
11:30-15:00
17:30-21:30
Dienstag
11:30-15:00
17:30-21:30
Mittwoch
geschlossen
Donnerstag
11:30-15:00
17:30-21:30
Freitag
11:30-15:00
17:30-21:30
Samstag
11:30-15:00
17:30-21:30
Sonntag
11:30-21:00
Reservierungen möglich
