Restaurants
Kojacha
17 Hakdong-ro 97-gil, Gangnam-gu, Seoul, 06072, Corée du Sud
₩₩₩₩
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Cuisine asiatique
Un tête-à-tête
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Pour réserver une table, veuillez contacter directement le restaurant.
Kojacha
17 Hakdong-ro 97-gil, Gangnam-gu, Seoul, 06072, Corée du Sud
₩₩₩₩
·
Cuisine asiatique
Un tête-à-tête
Kojacha—named to reflect the convergence of Japanese cuisine crafted by a Korean chef (KO), Japanese technique (JA), and Chinese influences (CHA)—offers a dining experience that deliberately defies convention. The courses alternate seamlessly between Japanese and Chinese dishes, from abalone salad presented in an imperial-era soap dish to Osaka-style hassun. Chefs personally present each course at the table, adding narrative and theatrical flair, while the restaurant’s all–private-room layout ensures an intimate and immersive experience throughout.
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