Ristoranti
CIBO
24 rue Jeannin, Digione, 21000, Francia
€€€€
·
Moderna
Dal produttore al consumatore
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Vi invitiamo a contattare direttamente il ristorante per prenotare un tavolo.
CIBO
24 rue Jeannin, Digione, 21000, Francia
€€€€
·
Moderna
Dal produttore al consumatore
Una stella : una cucina di grande qualità
The contemporary interior of the recently refurbished dining room makes for a striking contrast with the 17C Burgundy-stone building in which it is located. Chef Angelo Ferrigno crafts subtly creative modern food and is committed to sourcing his ingredients locally, in fact exclusively within a 200km radius. He rustles up natural dishes that channel the zeitgeist and unvarnished Scandinavian influences, and presents them with artfully composed plating that is truly exquisite. It's a masterclass in indulgence, and that includes the desserts. Polished service and insightful tips from the sommelier add a final flourish to the experience. Booking is highly recommended.
"All the produce is sourced within a tight radius. Freshwater fish – such as Saône catfish or trout – plays a major role, while the use of additional animal protein is limited. Nothing is wasted: everything is transformed through fermentation (garum, pickles…) and other preservation techniques. Finally, the wine list highlights organic and biodynamic vineyards, in keeping with our sincere commitment rooted in the local terroir."
Posizione
Lunedì
chiuso
Martedì
12:00-13:00
19:30-21:00
Mercoledì
12:00-13:00
19:30-21:00
Giovedì
12:00-13:00
19:30-21:00
Venerdì
12:00-13:00
19:30-21:00
Sabato
chiuso
Domenica
chiuso