Ristoranti
Takehisa
141-1 Kameyacho, Nakagyo-ku, Kyoto, 604-0865, Giappone
¥¥¥
·
Giapponese
Mangiare da soli
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Vi invitiamo a contattare direttamente il ristorante per prenotare un tavolo.
Takehisa
141-1 Kameyacho, Nakagyo-ku, Kyoto, 604-0865, Giappone
¥¥¥
·
Giapponese
Mangiare da soli
Takehisa prizes old-school techniques above all. Simmered items such as unripe plum simmered in sugar syrup and herring with eggplant are labours of patient love. Ingredients are prepared to bring out their natural flavours: edible wild plants find their way into tempura, sweetfish is salt-grilled, chestnuts brighten takikomi-gohan. In his early years, the chef was surrounded by the blessings of nature; in tribute to that experience, and to convey the changing seasons, he garnishes his dishes with leaves collected from the mountains.
Posizione
Lunedì
17:30-22:30
Martedì
17:30-22:30
Mercoledì
17:30-22:30
Giovedì
17:30-22:30
Venerdì
17:30-22:30
Sabato
17:30-22:30
Domenica
17:30-22:30
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