Ristoranti
La Taula
3 rue Denfert-Rochereau, Périgueux, 24000, Francia
€€
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Regionale
Cucina locale
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La Taula
3 rue Denfert-Rochereau, Périgueux, 24000, Francia
€€
·
Regionale
Cucina locale
At La Taula (which means "table" in Occitan), Christine Maurence concocts no-nonsense family-style cuisine. Among her specialities, the veal kidney cooked whole with mustard seeds, the home-made stuffed duck's neck, and the semi-cooked foie gras are the signature dishes. An authentic restaurant just next to the cathedral, where traditions are not something to be trifled with!
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