Ristoranti
L'Océanide
2 rue Paul-Bellamy, Nantes, 44000, Francia
€€
·
Pesce e frutti di mare, Tradizionale
Questo locale gestisce le proprie prenotazioni.
Vi invitiamo a contattare direttamente il ristorante per prenotare un tavolo.
L'Océanide
2 rue Paul-Bellamy, Nantes, 44000, Francia
€€
·
Pesce e frutti di mare, Tradizionale
Roasted scallops with cabbage and crunchy buckwheat, red mullet in a shellfish jus... L'Océanide certainly maintains close ties to the sea, although the menu also features duck foie gras simply ‘cuit au naturel’ and veal kidneys sautéed with shallots. Chef David Garrec sources his produce from the famous Talensac Market next-door, hence the unmistakable freshness of the fish! The authentic 1950s vintage interior oozes old-fashioned charm by the bucket load.