Restaurants
Yd’or
2F, 3-9 Sarugakucho, Shibuya-ku, Tokyo, 150-0033, Japan
¥¥¥
·
Französisch
Solo-Essen
Reservierungen möglich
Yd’or
2F, 3-9 Sarugakucho, Shibuya-ku, Tokyo, 150-0033, Japan
¥¥¥
·
Französisch
Solo-Essen
A modern sensibility breathed into the traditional techniques and recipes of French gastronomy: mackerel consommé, eel simmered in red wine, ‘Cordon Bleu’ (cheese-stuffed quail) and other creative dishes. Ingredients and techniques are reappraised and reconfigured. A key point is serving dishes fresh and hot: items are brought from the counter kitchen the moment they are complete. The chef’s passion is evident as he relates episodes from his culinary journey when explaining each dish.
Ort
Montag
18:00-22:00
Dienstag
18:00-22:00
Mittwoch
18:00-22:00
Donnerstag
18:00-22:00
Freitag
18:00-22:00
Samstag
18:00-22:00
Sonntag
18:00-22:00
Reservierungen möglich
