Restaurants
Sosakukushinomise Rindo
224-1 Tsujimachi, Ikoma, Nara, 630-0212, Japan
¥¥
·
Kushiage
Solo dining
This establishment manages its own bookings.
Please contact the restaurant directly to book a table.
Sosakukushinomise Rindo
224-1 Tsujimachi, Ikoma, Nara, 630-0212, Japan
¥¥
·
Kushiage
Solo dining
Bib Gourmand: good quality, good value cooking
Chef Ueda came up with creative skewers to make use of his experience in both Japanese and Western cuisine. The honekiri-treated hamo requiring very precise cuts is where his Japanese culinary skills shine. The croque monsieur is a French recipe. The menu starts with Western appetisers and incorporates surinagashi, gazpacho and other soups. The free-wheeling culinary ideas on display in the menu have you looking forward to what’s coming.