Restaurants
Tempura Fukana
B1F, 2-1-25 Dojima, Kita-ku, Osaka, 530-0003, Japan
¥¥¥
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Tempura
Solo dining
Reserve a table
Tempura Fukana
B1F, 2-1-25 Dojima, Kita-ku, Osaka, 530-0003, Japan
¥¥¥
·
Tempura
Solo dining
Helping his mother with the cooking as a little boy was the chef’s gateway into the world of Japanese cuisine. He learned the craft at a hotel, where he was entrusted with tempura; later he went independent, fulfilling his dream. The sign was written by his mother, a calligraphy instructor. The chef’s aim is to serve tempura so light, you wouldn’t know it’s deep-fried. Pieces are lightly coated and aromatic when fried. Points of pride include tempura using sea urchin and nori, as well as wagyu beef fillet wrapped in perilla leaf.
Location
Monday
18:00-23:00
Tuesday
18:00-23:00
Wednesday
18:00-23:00
Thursday
18:00-23:00
Friday
18:00-23:00
Saturday
18:00-23:00
Sunday
closed