Restaurants
Alain Llorca
350 route de Saint-Paul, La Colle-sur-Loup, 06480, France
€€€€
·
Provençal
Outdoor dining
Eat like a local
Reserve a table
Alain Llorca
350 route de Saint-Paul, La Colle-sur-Loup, 06480, France
€€€€
·
Provençal
Outdoor dining
Eat like a local
One Star: High quality cooking
Alain Llorca, an emblematic figure of French Riviera cuisine, boasts a star-studded career that encompasses the mythical luxury Negresco Hotel and the Moulin de Mougins. In his farmhouse in La Colle-sur-Loup, whose terrace commands a jaw-dropping view of Saint Paul de Vence, this virtuoso chef celebrates the Mediterranean. The result is steeped in subtle, delicate, spot-on notes: fish from small boats, caponata and lightly seared green chard with a spicy sauce; roast veal with cream of tuna, burrata and sage ravioli; warm chocolate tart and citrus-laced sorbet.
Location
Monday
12:15-14:00
19:15-21:00
Tuesday
12:15-14:00
19:15-21:00
Wednesday
12:15-14:00
19:15-21:00
Thursday
12:15-14:00
19:15-21:00
Friday
12:15-14:00
19:15-21:00
Saturday
12:15-14:00
19:15-21:00
Sunday
12:15-14:00
19:15-21:00
Reserve a table
