27 Articles found for “I Sodi”

People 3 min.

What I Think About My 4-Hands Partner: Paste's Chef 'Bee' and Man Wah's Chef Wong Wing Keung

What could a Bangkok-raised Thai food specialist and a second-generation Cantonese chef have in common?

4-hands Hong Kong Bangkok
People 2 min.

What I Think About My 4-Hands Partner: Helder Amaral And Eric Räty

The duo talk about their upcoming collaboration and what they think of each other.

4-hands Hong Kong Macau
People 3 min.

What I Think About My Four-Hands Partner: Vicky Lau And Junghyun Park

The duo talk about their upcoming collaboration and what they think of each other.

4-hands Chinese Cuisine Korean cuisine
People 3 min.

What I Think About My 6-Hands Partner: Vicky Lau & Wilson Fam With Angelo Wong

The trio talk about their upcoming collaboration and what they think of one another.

4-hands Macau Hong Kong
People 2 min.

What I Think About My 4-Hands Partner: Maxime Gilbert And Anatoly Kazakov

The duo talk about their upcoming collaboration and what they think of each other.

4-hands Hong Kong Russia
People 2 min.

What I Think About My 4-Hands Partner: Vicky Lau & Mathieu Escoffier

The duo talk about their upcoming collaboration and what they think about each other.

French 4-hands wine
People 2 min.

What I Think About My 4-Hands Partner: Yusuke Takada & Eric Raty

The duo talk about their upcoming collaboration and what they think about each other.

French cuisine Hong Kong 4-hands
People 2 min.

What I Think About My 4-Hands Partner: Tam Kwok Fung & Vicky Cheng

The duo talks about their upcoming collaboration, and what they think about each other.

5Qs 4-hands
People 1 min.

The First Day I Got My Michelin Star: Carles Gaig Of Restaurant Gaig In Barcelona

We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.

First Day spanish
People 1 min.

The First Day I Got My Michelin Star: Kang Mingoo Of Mingles In Seoul

We sit down with one of Seoul’s brightest culinary names to look back and recount the moment he received his accolade.

Korean Michelin star
People 1 min.

The First Day I Got My Michelin Star: Rolf Fliegauf of ECCO in Switzerland

We get the world's most celebrated chefs to recall what it was like when they got their very first Michelin stars.

First Day Michelin star
People 1 min.

The First Day I Got My Michelin Star: Jungsik Yim Of Jungsik In Seoul

We get the world's most celebrated chefs to recall what it was like when they got their very first Michelin stars.

First Day Korean Michelin star
People 1 min.

The First Day I Got My Michelin Star: Takagi Kazuo Of Kyoto Cuisine Takagi In Japan

We get the world's most celebrated chefs to recall what it was like when they got their very first Michelin stars.

First Day Japan
People 1 min.

The First Day I Got My Michelin Star: Richard van Oostenbrugge Of Bord’Eau In Amsterdam

We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.

First Day Michelin star
People 1 min.

The First Day I Got My Michelin Star: Laurent Peugeot Of Le Charlemagne In France

We get the world's most celebrated chefs to recall what it was like when they got their very first Michelin stars.

First Day French Michelin star
People 1 min.

The First Day I Got My Michelin Star: Nandu Jubany Of Can Jubany In Barcelona

We get the world's most celebrated chefs to recall what it was like when they got their very first Michelin stars.

First Day
People 2 min.

The First Day I Got My Michelin Star: Norbert Niederkofler of St. Hubertus In Italy

We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.

First Day Michelin Italian
People 1 min.

The First Day I Got My Michelin Star: Andre Chiang Of Restaurant Andre In Singapore

We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.

First Day
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