Ristoranti
Le Petit Restaurant
3 rue Pozzo-di-Borgo, Aiaccio, 20000, Francia
€€€
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Moderna
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Le Petit Restaurant
3 rue Pozzo-di-Borgo, Aiaccio, 20000, Francia
€€€
·
Moderna
In the heart of historic Ajaccio, this restaurant may be small by name, but it thinks big! Seasoned chef Vincent Boucher crafts a repertory that extends far beyond the Mediterranean with the overriding goal of creating modern dishes with a dash of creativity and the odd exotic tribute. On the menu you may find a 65° boiled egg, gently sautéed onions and local charcuterie; low temperature poultry breast, seasonal veggies, velvety mash and a gutsy gravy; fleur de sel crumble, sorbet flavoured with verbena from the garden, foamy mascarpone and a light dusting of fig leaves and Corsican strawberries. Kristel Paries bends over backwards to pamper guests in the dining room, making sure they enjoy every moment of their meal.