Beyond the Arc de Triomphe: A MICHELIN Guide to the Champs-Élysées
The Champs-Élysées is more than a tourist trap — it’s home to some of Paris’ best restaurants, hidden boutiques, cultural gems and unexpected local favorites. Read on to see what to bookmark.
Kyoto’s Must-Try Dishes, According to Our MICHELIN Guide Inspectors
A curated look at Kyoto’s standout dishes, all handpicked by our MICHELIN Guide Inspectors, from the 2025 selection.
The 10 Best Seaside Towns for Food Lovers in the UK & Ireland
Discover all the best seaside spots where you can pair your sunbathing with MICHELIN-approved dining.
Where to Eat in the Nordics: From Budget-Friendly to MICHELIN-Starred
Visit Scandinavia and beyond your way, with a range of restaurant recommendations from the new MICHELIN Guide selection — from the affordable to the truly special.
Kyoto Through the Eyes of Junko Sakaguchi of Sanso Kyoyamato: Winner of the MICHELIN Guide Service Award
Explore Kyoto with Junko Sakaguchi, okami of Sanso Kyoyamato and MICHELIN Guide Service Award winner, as she shares her favorite spots and traditions.
The Most Affordable Hotels in Central Kyoto
Its compact size, flat terrain, grid-like streets and scenic paths make Kyoto among the most walkable cities in Japan — and one that’s best discovered on foot.
Best Day Trips from Kyoto: Nara to Osaka
Kyoto’s an exciting place for food and culture in itself, but it’s also a great base for exploring other parts of Western Japan.
How to Choose Your Kyoto Ryokan
Even the most traditional Kyoto ryokan makes some modern concessions. Ask yourself: just how much authenticity are you after?
A Guide to Gion, Kyoto: Where to Eat, Stay and Explore in the Geisha District
In Gion, Kyoto’s historic geisha district, kaiseki masters, tempura artisans, and MICHELIN-starred chefs serve up tradition with a modern edge.
16 Hidden Restaurant Terraces in Paris: Your Escape from the Crowds
Tucked out of sight from street-level bustle, these alluring, discreet Parisian terraces are found in quiet courtyards and leafy gardens — unexpected sanctuaries where the air feels cooler, the mood more intimate, and time unfolds at a slower pace.
My Kyoto With Chef Shinya Takamasu of Two-Star Kodaiji Jugyuan
Two-Star chef Shinya Takamasu of Kodaiji Jugyuan shares his favorite places in Kyoto — from forest paths to riverside walks, antique shops, and the sea.
Where to Dine Near Notre-Dame: 12 Must-Try Paris Restaurants
While sightseeing in the city center, skip the tourist traps and dine in style at one of these 12 top spots, all vetted by our MICHELIN Guide Inspectors.
Style, Service and Unforgettable Experiences: Discover the Newly Added MICHELIN Hotels in Hong Kong and Macau
From quiet elegance to cultural flair, explore the newly added MICHELIN Hotels shaping Hong Kong and Macau’s hospitality scenes.
The 7 Best Cool-Climate Foodie Destinations in Europe for Summer – and Where to Stay
From breezy coastal hideouts to high-altitude alpine escapes, these under-the-radar European destinations pair cooler climes with red-hot culinary scenes — and MICHELIN Guide-approved places to stay and dine.
Baltic Foodie Road Trip: Exploring Tallinn, Riga and Vilnius
With the new 2025 Michelin Guide restaurant selections in Estonia and Lithuania just announced, now is the perfect time to explore this lesser-known Baltic region, where a new generation of chefs is drawing attention with bold, creative cooking.
Best MICHELIN Hotels in Asia for Discovering Ancient Temples and Cultural Landmarks
Uncover the magic of Asia’s ancient temples by day and unwind in MICHELIN-level luxury by night—these handpicked hotels are your gateway to sacred wonders and seriously stylish stays.
The Best Hotels in Mexico City: All the MICHELIN Keys
The best hotels in Mexico City, handpicked for MICHELIN Keys by our Inspectors.
The Best Hotels in Los Angeles: All the MICHELIN Keys
The best hotels in Los Angeles, handpicked to receive MICHELIN Keys by our Inspectors.