레스토랑

Sobretablas

Colombia 7, Seville, 41013, 스페인
€€ · 컨템퍼러리, 모던 요리
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Sobretablas

Colombia 7, Seville, 41013, 스페인
€€ · 컨템퍼러리, 모던 요리
The culinary interest in this restaurant is only heightened due to the fact that the couple at the helm (Camila Ferraro in charge of the kitchen, with her partner acting as sommelier) met while working at the legendary El Celler de Can Roca (Girona). The chef’s humble, consistent approach is evident in her modern cooking with clear regional and traditional influences, to which she adds her own distinctive personality to cuisine that includes options for sharing and the Sobretablas tasting menu (with an added wine-pairing option) (don’t miss the house classic, the wonderful prawns with cracklings in the appetisers section). Another interesting fact is that this beautiful restaurant takes its name from a specific stage of sherry production, after which the sherry-master decides if a wine should become a fino or oloroso.

위치

월요일
휴무
화요일
13:45-16:30
20:15-23:00
수요일
13:45-16:30
20:15-23:00
목요일
13:45-16:30
20:15-23:00
금요일
13:45-16:30
20:15-23:00
토요일
13:45-16:30
20:15-23:00
일요일
휴무

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