레스토랑

Méson Chalut

8 rue de la Corne-de-Cerf, Saint-Malo, 35400, 프랑스
€€€ · 해산물
산지 직송의 신선한 식재료
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Méson Chalut

8 rue de la Corne-de-Cerf, Saint-Malo, 35400, 프랑스
€€€ · 해산물
산지 직송의 신선한 식재료
In his "méson" (which means "house" in Gallo, the language of Upper Brittany), the chef-owner goes all out Breton, showcasing seafood and other regional ingredients (buckwheat, lait ribot (Breton buttermilk), Coco de Paimpol beans, salted butter) that he sources locally. Freshness, flavour and a respect for nature.

"Close to the port, working with day boat fishing was an obvious choice. The next step was to favour those who use responsible methods, particularly the avoidance of spawning periods. Alongside a strong commitment to organic produce and local sourcing, we aim for zero waste, systematically offering a "doggy bag" and recycling the cooling water from the kitchen for cleaning."

— Vincent Prémorvan

위치

월요일
휴무
화요일
19:30-20:30
수요일
19:00-20:30
목요일
19:00-20:30
금요일
19:00-20:30
토요일
19:00-20:30
일요일
19:30-20:30

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