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La Table - Domaine du Liziec

20 route de Rennes, Vannes, 56000, 프랑스
€€€€ · 모던 요리
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La Table - Domaine du Liziec

20 route de Rennes, Vannes, 56000, 프랑스
€€€€ · 모던 요리
데이트 나잇
한 개의 별: 고품질 요리
Set among flower gardens and century-old trees, this fully restored 16C Breton estate has been enhanced by an elegant contemporary extension. In this refined setting, chef Olivier Samson (formerly of La Gourmandière - La Table d'Olivier) showcases his talent. His refined contemporary cuisine is deeply rooted in the local terroir and presented in the form of tasting menus. Celtic produce is handled with precision: Breton abalone with spinach and a pork jus; sole from small-boat fishing with asparagus and kumquat; roast pigeon with cocoa and pigeon leg bonbon. In dish after dish, buckwheat, sea fennel and buttermilk underscore the Breton identity of this gourmet experience.

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