레스토랑

eme

4 impasse Guéménée, Paris, 75004, 프랑스
€€€€ · 크리에이티브
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eme

4 impasse Guéménée, Paris, 75004, 프랑스
€€€€ · 크리에이티브
This intimate restaurant is run by a couple from South America who earned their stripes in fine dining establishments in Europe, Asia and the US. At both lunch and dinnertime, the chef, who worked at Astrid y Gastón, David Toutain and Mauro Colagreco, devises blind menus featuring the freshest produce and showcasing a keen sense of contrasts. Acidity, vinegars and condiments punctuate the dishes, which are unfussy, but full of character. Front of house, Mara herself designed the minimalist decor in a palette of khaki greens, creating a cosy atmosphere in which diners savour, for example, a striking combination of shiso, black garlic and mushroom broth, or thin slices of scallops with cauliflower and combawa.

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