레스토랑
Hortùs
17 rue Croix-Baragnon, Toulouse, 31000, 프랑스
€€€
·
모던 요리
요즘 핫한 , 트렌디한 식당
Hortùs
17 rue Croix-Baragnon, Toulouse, 31000, 프랑스
€€€
·
모던 요리
요즘 핫한 , 트렌디한 식당
Hortùs means ‘garden’ in Latin and plants are at the heart of the cuisine of chef Clément Lessoud (former sous-chef to Ludovic Turac at the restaurant Une Table au Sud in Marseille). His creative, healthy and eco-minded cooking (i.e. organic ingredients and limited animal protein) is an ode to the South in the broadest sense, and more particularly to the flavours of the Mediterranean: pissaladière with creamy potatoes and capers; squid like a cacio and pepe carbonara with guanciale bacon; blackberry sorbet and a coffee ice cream cone.
위치
월요일
12:00-13:30
19:30-21:00
화요일
12:00-13:30
19:30-21:00
수요일
19:30-21:00
목요일
12:00-13:30
19:30-21:00
금요일
12:00-13:30
19:30-21:00
토요일
휴무
일요일
휴무
