레스토랑

Sumisho Mikuriya

5-10-4 Nishitemma, Kita-ku, Osaka, 530-0047, 일본
¥¥ · 야키토리
테이블 예약

Sumisho Mikuriya

5-10-4 Nishitemma, Kita-ku, Osaka, 530-0047, 일본
¥¥ · 야키토리
빕 구르망; 합리적 가격에 훌륭한 음식
The proprietor shares his extensive knowledge of yakitori with a touch of humour—occasionally warning that it might be a long story. He constantly experiments with types of charcoal, flame settings, how the fat drips, and when to turn the skewers over. Salt, not sauce, brings out the flavour of the chicken. Another cherished view is that effective flame modulation can yield impressive results even if the chicken is not top-grade; for that reason he dares to use broiler chickens for neck and heart meat. This is the path of the ‘charcoal master’.

위치

월요일
18:00-00:00
화요일
18:00-00:00
수요일
18:00-00:00
목요일
18:00-00:00
금요일
18:00-00:00
토요일
18:00-00:00
일요일
18:00-00:00

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