Frenchette may look like a warm traditional bistro, but it is also so much more! This becomes obvious as you peruse the set menus, to be shared or not, which showcase an authentic bistronomic slant that can only be described as exuberant. Wild mushrooms, snails and toasted bread are savvily combined, perhaps followed by a pot-au-feu of wild boar in Kriek beer… Forthright flavours and first-class produce paint the culinary portrait. After a day out in the easy-going town of Ostend, this is the perfect place to finish your trip on a festive note.