餐廳
L'Épicentre
25 allée des Chênes, au Parc Ducup, Perpignan, 66000, 法國
€€
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現代菜
L'Épicentre
25 allée des Chênes, au Parc Ducup, Perpignan, 66000, 法國
€€
·
現代菜
Cream of spinach soup, escargots sautéed in persillade, grilled bacon and aïgo boulido (garlic soup); meagre steak, button mushroom mousseline and pressed confit potatoes; Nantes biscuit with rum and blood orange – the chef's instinctive cooking combines generosity and expertise. In this building with a round floor plan, the welcome and service are in perfect harmony!
會員禮遇
