Restaurants

Rolland

12 chemin du Moulin-Rolland, Plourhan, 22410, France
€€ · Modern Cuisine
Farm-to-table
This establishment manages its own bookings.
Please contact the restaurant directly to book a table.

Rolland

12 chemin du Moulin-Rolland, Plourhan, 22410, France
€€ · Modern Cuisine
Farm-to-table
Bib Gourmand: good quality, good value cooking
Nestling in a valley through which a river flows, this former mill sports a stripped-back, industrial-style interior. Two brothers, one in the kitchen and the other in the market garden, concoct healthy, natural cuisine based on seafood ingredients (fish, shellfish, crustaceans) and vegetables, some grown on site; meat is shelved. From the 100% plant-based starter, such as Jerusalem artichoke with lemon and black garlic purée, to the seafood main, like John Dory with cauliflower, vinegar-flavoured shiitakes and fish bone jus, Rolland hits the nail on the head every time!

"It’s the “garden to plate” spirit that guides every action here: in the warmer months, all the vegetables come from the certified organic garden cultivated by Emmanuel, the chef’s brother, who changed career to become a market gardener. We also have fruit trees and grapevines. No meat is served; the fish comes solely from the nearby fish market. Even the butter is home-made! To accompany the dishes, the drinks are 100% local and/or organic."

— Pierre Bonnefont

Location

Monday
closed
Tuesday
closed
Wednesday
7 PM-9 PM
Thursday
12 PM-1:30 PM
7 PM-9 PM
Friday
12 PM-1:30 PM
7 PM-9 PM
Saturday
12 PM-1:30 PM
7 PM-9 PM
Sunday
12 PM-1:30 PM

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