Restaurantes
Elizaberriko Etxeberria
85 chemin d'Errelua, quartier Elizaberri, Hasparren, 64240, França
€€
·
Tradicional, Vasca
Produtos locais
Favorito do inspetor
Este estabelecimento gere as suas próprias reservas.
Por favor, contacte o restaurante diretamente para reservar uma mesa.
Elizaberriko Etxeberria
85 chemin d'Errelua, quartier Elizaberri, Hasparren, 64240, França
€€
·
Tradicional, Vasca
Produtos locais
Favorito do inspetor
This white building with green shutters is home to a restaurant run by British chef Alex Mahood and Eva Jaurena, who comes from a background in community catering. The DNA of the Spanish Basque Country runs through the couple's cuisine, which includes meat and whole fish, eg wild turbot, grilled over a wood fire on a traditional parilla, txuletas (rib steaks) from carefully selected breeds. The no-frills execution is impressive – think melt-in-the-mouth tortilla, silky rum-infused coq au lait, tripe in a spicy tomato sauce, house-made botifarra sausage with creamy cavolo nero, tarama with fried flat beans and ice cream churned on site. Simple, brilliantly crafted dishes, some of which are already classics that showcase the region's traditions.
Localidade
Segunda-feira
fechado
Terça-feira
fechado
Quarta-feira
12:00-14:30
Quinta-feira
12:00-14:30
Sexta-feira
12:00-14:30
18:00-23:00
Sábado
10:00-15:00
18:00-23:00
Domingo
10:00-16:00
Reservar mesa
