Restaurantes
Le Pt'it Mercier
Route de Bagnols, Saint-Siffret, 30700, França
€€
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Moderna
Comer ao ar libre
Este estabelecimento gere as suas próprias reservas.
Por favor, contacte o restaurante diretamente para reservar uma mesa.
Le Pt'it Mercier
Route de Bagnols, Saint-Siffret, 30700, França
€€
·
Moderna
Comer ao ar libre
Young chef Hugo Mercier, who has worked at La Table d'Uzès and La Table du Castellet (during the Christophe Bacquié and Fabien Ferré periods), has learnt his trade in the finest kitchens! This conscientious chef is passionate about what he does, as well as being a stickler for house-made dishes and keeping things seasonal. That means he makes all the sauces, ice creams and other preparations himself. The lunchtime set menu, in step with the market stalls, changes every week. It is complemented at lunch and dinner by a more ambitious set menu, which is renewed every month – and even a vegetarian option, depending on the chef's inspiration. Example dishes include roast veal with porcini and a chestnut cream; vanilla and cinnamon candied pear, pistachio moelleux and verbena mousse.
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