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food news
Dining Out
2 min.
2 min.
Why An Old Chang Kee Curry Puff Costs Three Times More In London Than Singapore
The British version of the chain's Hainanese-style curry puff is almost twice as large and includes ingredients imported from Singapore.
Dining Out
3 min.
3 min.
The Scoop: Old Chang Kee's New Flagship Shop, Bangkok Chain Took Lae Dee Opens In Singapore, Wholesome Grain Bowls In Clan Cafe
Your weekly round-up of headline-making food news in Singapore and beyond
