5 Articles found for “The Dining Room”

Filipino cooking has begun to register more widely with the arrival of The MICHELIN Guide in 2025, marking a turning point in how the cuisine is seen beyond the country’s borders. Local dining today moves easily between regions, traditions and dining rooms. In the greater Manila area and coastal Cebu, that movement reveals a cuisine increasingly sure of its voice.

Chef Jirawut Sapkiree of Methavalai Sorndaeng cooks up a repertoire of authentic Thai dishes that tell the legend of one of Thailand’s most beloved dining rooms.

A global guide to where to stay and eat during the world’s leading art fairs, when cities come alive after dark in hotel bars and dining rooms.

Book a stay at these Vietnam hotels where the rooms are plush, and the MICHELIN-recognised dining is pure magic.

To celebrate the arrival of the 2021 edition of the MICHELIN Guide Thailand we're giving away a host of great dining and experience prizes throughout the next few months. Follow our Facebook page for more details. https://www.facebook.com/MichelinGuideThailand Prizes include: 1 x 2-night accommodation at Anantara Chiang Mai Resort’s Deluxe Garden View Room with complimentary breakfast for 2 (valued at THB 20,000); 1 x dinner (7-course menu) for 2 at Elements (valued at THB 10,593); 1 x dinner (tasting menu) for 2 at Le Du (valued at THB 8,450.86); 1 x dinner (6-course menu) for 2 at Savelberg (valued at THB 7,200++); 1 x dinner (6-course menu) for 2 at Saneh Jaan (valued at THB 5,300); 1 x 1-night accommodation at Rosewood Bangkok’s Manor Suite with complimentary breakfast and set dinner for 2 at Nan Bei (valued at THB 20,000++); 1 x 1-night accommodation at Four Seasons Hotel Bangkok at Chao Phraya River’s Premier River-View Room with complimentary breakfast (valued at THB 18,000++)