Restaurants
Katsuyoshi
3-4-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, Japan
¥
·
Tonkatsu
Solo dining
This establishment manages its own bookings.
Please contact the restaurant directly to book a table.
Katsuyoshi
3-4-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, Japan
¥
·
Tonkatsu
Solo dining
Bib Gourmand: good quality, good value cooking
You’ll find Katsuyoshi in a back-alley of Ningyocho. The interior of the shop, a refurbished traditional home, uses recycled wood to convey a retro feel. In the kitchen, you’ll see two copper pots. When deep-frying pork cutlets, the owner-chef uses hotter oil for some dishes and cooler oil for others. Fried seafood morsels such as scallop and tiger prawn are popular. If you get a seat at the counter, you can watch the chef’s work, which starts with preparing the meat.
Location
Monday
11:30-14:00
17:30-20:30
Tuesday
11:30-14:00
17:30-20:30
Wednesday
11:30-14:00
17:30-20:30
Thursday
11:30-14:00
17:30-20:30
Friday
11:30-14:00
17:30-20:30
Saturday
11:30-14:00
17:30-20:30
Sunday
closed
Reserve a table
