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IBAIA

3-12-5 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
¥¥ · French
Solo dining
This establishment manages its own bookings.
Please contact the restaurant directly to book a table.
Find more available tables nearby

IBAIA

3-12-5 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
¥¥ · French
Solo dining
This bistro is sure to satisfy the cravings of carnivores, with French flame techniques that bring out the sizzle in meat dishes. Beef, pork, lamb and duck are cooked as hearty slabs. Their famous cutlet of beef tenderloin looks like a standard Japanese take on Western cuisine, but with a French twist: parsley and garlic are mixed in, a la lamb grilled in breadcrumbs. Here, you’ll find the thrill of savouring thick cuts of meat and the joy of opening a bottle of wine.
Facilities & Services +81 3-6264-2380

Location

Monday
closed
Tuesday
17:00-22:00
Wednesday
17:00-22:00
Thursday
17:00-22:00
Friday
17:00-22:00
Saturday
17:00-21:00
Sunday
17:00-21:00

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