Restoranlar
Tokyo Babsang
34-6 Namcheonbada-ro, Suyeong-gu, Busan, 48304, South Korea
₩
·
Unagi / Freshwater Eel
Aile Dostu
Bu işletme kendi rezervasyonlarını yönetmektedir.
Masa rezervasyonu yapmak için lütfen doğrudan restoranla iletişime geçin.
Tokyo Babsang
34-6 Namcheonbada-ro, Suyeong-gu, Busan, 48304, South Korea
₩
·
Unagi / Freshwater Eel
Aile Dostu
Bib Gourmand: iyi kalite, değerli pişirme
By the time you reach Tokyo Babsang, the lively atmosphere of Gwangalli Beach has given way to a sense of calm. The restaurant specialises in two classic Japanese eel dishes: unaju and hitsumabushi. The fare mirrors Chef Tae-woo Kim's dedication to authenticity. Each bite of the thick and chewy eel, which stands out with its inherent flavour, goes perfectly with the accompanying sauce brimming with umami. Its harmony with the glossy steamed rice further heightens the appetite. The chef's respect for authentic recipes, coupled with his sensitive culinary creativity, is what keeps the joint's fare trustworthy.
Konum
Pazartesi
11:30-21:00
Salı
11:30-21:00
Çarşamba
11:30-21:00
Perşembe
11:30-21:00
Cuma
11:30-21:00
Cumartesi
11:30-21:00
Pazar
11:30-15:00
17:00-22:00
