France
Beyond Provence, a New Food Scene Is Taking Shape in the Gard
Once overlooked after its agricultural decline, the Gard is now one of southern France’s most compelling new food regions, drawing ambitious chefs to its produce-rich landscapes and enduring local food culture.
Best Restaurants in Lyon: From Bocuse’s Legacy to the City’s Most Exciting Tables
Long defined by tradition and the shadow of the world-renowned Chef Paul Bocuse, Lyon is reclaiming its place as one of France’s most dynamic food cities — where heritage and new energy now share the same table.
Les Morainières: An Inspector Reveals All on France’s Latest Three-MICHELIN-Star Restaurant
One of our Inspectors gives a firsthand account of their meal at France’s new Three-MICHELIN-Star restaurant: Michaël and Ingrid Arnoult’s Les Morainières, where the dishes are rooted in a stunning landscape of lakes and mountains.
New MICHELIN-Star Mountain Restaurants in France 2026: 8 Experiences Worth the Climb
A culinary road trip through France’s mountains, from the foothills of the Jura Mountains to the grand resorts of the French Alps, spotlighting the new generation of high-altitude restaurants shaping the country’s dining scene.
Every MICHELIN-Starred Restaurant in France for 2026 and the Year’s Key Trends
Explore the full list of all 668 MICHELIN-Starred restaurants in France for 2026. Alongside the comprehensive selection, which includes the 62 newly awarded Stars, our Inspectors offer an insight into the key trends shaping French gastronomy today.
The Best Traditional Bistro Dishes in Paris According to Our Inspectors
From chou farci to the perfect pâté and profiteroles, these are the traditional bistro dishes our Inspectors return to again and again in Paris.
France’s Best Affordable Restaurants: 75 MICHELIN-Approved Tables for 2026
From Paris to France's remote villages, these 75 newly added affordable restaurants bring gourmet quality to diners at accessible prices, pushing the number of our Bib Gourmand tables across France to 430.
All the Key Hotels in France: The Full 2025 Selection
The MICHELIN Guide announces top honors for French hotels in 2025.
The Best Wellness Hotels in the World: Remote, Immersive, Beautiful
When the best hotels in the world base their philosophy on wellness, expect an experience that goes far beyond the spa.
Loire Valley Road Trip: 3 Days of Castles, Vineyards and MICHELIN Dining
Follow the slow bend of the Loire River on a sun-drenched drive where vineyards, fairytale châteaux and next-generation chefs redefine the art of lingering.
MICHELIN-Starred Chef Mathieu Escoffier’s Guide to Parisian Gems
From wine bars dating back to the 19th century to hot spots in the hills of the Belleville neighborhood, here are MICHELIN-Starred Mathieu Escoffier’s favorite Paris haunts.
In Photos: Every Three Key Hotel in Paris
The ins and outs of the most outstanding hotels in the city.
All the Key Hotels in France: The Full 2025 Selection
The MICHELIN Guide announces top honors for French hotels in 2025.
How To Turn an Entire Town Into a Bright Pink, One Key Wine Hotel
As you stroll the remote French village of Assignan, you can’t miss the colors of Chateau & Village Castigno, a wine hotel that’s been splashed throughout the town.
Three Keys in Bordeaux: The Hot Spring Hotel in Wine Country
The iconic spa at Les Sources de Caudalie is built around the mineral waters of a thermal spring deep underground. That's just the beginning.
Inside a Historic Tapestry of French Design: Provence's Two-Key La Mirande
In the heart of Provence and steps from the palace where seven Popes once reigned, La Mirande is a time capsule of centuries of French decorative arts — all in an unmistakably luxurious hotel.
Where Bowie and Jagger Partied: Now a Dazzling One Key Hotel in Paris
Les Bains Paris was a spa for Proust and a nightclub for Bowie and Jagger. Now, it might be the city's hippest design hotel — recently awarded one of Paris' first MICHELIN Keys.
Three Key Dreamland: An Art-Drenched Wine Estate Decorated by Gehry and Dylan
Patrick McKillen turned an old French vineyard into a striking hotel with a collection of art and architecture to rival the world’s very best. It's among the first Three Key hotels in France.