Seafood

Travel

3 min.

The Ultimate Guide to Hong Kong’s Dried Seafood Shopping

From Sheung Wan’s lively streets to Lau Fau Shan’s hidden harbor, Hong Kong’s dried seafood scene is a flavor-packed adventure. Local treasures like abalone and dried oysters are perfect for daily meals or festive feasts. Dive into our guide to shop, taste and take home the city’s finest seafood delights.

Travel Seafood Hong Kong

Dining Out

3 min.

Chilli Crab: An Iconic Singaporean Staple Born from Cultural Fusion

No dish gets Singaporeans talking — and sweating — quite like Chilli Crab, a national icon with a famously punchy mix of sweet, spicy, savory and tangy flavors.

Interview Singapore Seafood

Dining Out

4 min.

A Seafood Lover’s Guide to MICHELIN-Recommended Restaurants in Malaysia

Rooted in centuries of culinary exchange, Malaysia’s seafood scene is a treasure trove of flavors. From fiery curries to tamarind-laced broths, these MICHELIN-recommended restaurants in Kuala Lumpur and Penang are must-stops for any seafood lover.

Penang Seafood Malaysia