23 Mar to 19 May 2026

Jalisco to Host the 2026 MICHELIN Guide Ceremony

The ceremony will take place on May 20.

The MICHELIN Guide continues to elevate Mexico’s place on the global culinary stage. In a landmark announcement, the Guide has confirmed that the 2026 MICHELIN Guide Ceremony Mexico will take place in the state of Jalisco on May 20, marking the first time it is hosted in the region.

“Jalisco’s exceptional gastronomic heritage and vibrant food culture make it the perfect setting for this year’s ceremony. We’re excited to meet there with chefs, restaurateurs, and industry leaders to celebrate Mexico’s remarkable contributions to the global culinary scene,” emphasizes Gwendal Poullennec, the International Director of The MICHELIN Guide.

This milestone comes as the Guide continues its ongoing expansion across Mexico. “The 2026 ceremony in Jalisco will not only be a celebration of excellence but a recognition of Mexico’s growing influence in international gastronomy, uniting heritage, innovation, and community on one of the industry’s brightest stages”, finalizes Poullenec.

Los Muertos Pier in Puerto Vallarta.
Los Muertos Pier in Puerto Vallarta.
The Central Plaza of Mazamitla.
The Central Plaza of Mazamitla.
"The Iguana" at the Guachimontones Archaeological Zone.
"The Iguana" at the Guachimontones Archaeological Zone.

Hero image: Ballet folklórico of Guadalajara and Museo Cabañas.

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