Restaurants
Hoogan et Beaufort
4095 rue Molson, Montréal, H1Y 3L1, Canada
$$$$
·
Modern Cuisine
Solo dining
Farm-to-table
Reserve a table
Hoogan et Beaufort
4095 rue Molson, Montréal, H1Y 3L1, Canada
$$$$
·
Modern Cuisine
Solo dining
Farm-to-table
One Star: High quality cooking
Set on a repurposed brownfield, this restaurant with an urban-style aesthetic has preserved remnants of its glorious heritage: red-brick walls dating back to 1904 and metal framework. Under the direction of chef Marc-André Jetté, the house specialty is wood-fired cooking (even the desserts!) and fresh, cherry-picked ingredients. The result is a mouth-watering lineup, starring the likes of house-made agnolotti with celeriac and Louis d'Or cheese, duck wood-fired whole on the carcass, served with quince and braised pointed cabbage, or grilled pear with oats and sweet clover. Other highlights include the superb wine list curated by sommelier Hugo Duchesne, and the delicious cocktails (with or without alcohol) for a perfect start to the experience. The front-of-house team brings precision and warm hospitality.
Location
Monday
closed
Tuesday
11:30 AM-1:30 PM
5:30 PM-10:30 PM
Wednesday
11:30 AM-1:30 PM
5:30 PM-10:30 PM
Thursday
11:30 AM-1:30 PM
5:30 PM-10:30 PM
Friday
11:30 AM-1:30 PM
5:30 PM-10:30 PM
Saturday
5:30 PM-10:30 PM
Sunday
closed
Reserve a table
MICHELIN Guide Ceremony
1 min.
1 min.
Every MICHELIN-Starred Restaurant in Québec for 2026, Plus the Year’s Key Trends
Explore the full list of all 13 MICHELIN-Starred restaurants in Québec for 2026. Alongside the comprehensive selection, which includes the 4 newly awarded Stars, our Inspectors offer an insight into the key trends shaping the region's gastronomy today.
