44 Articles found for “Les 2 Garçons”
2 Days in Rome: Art, Ancient History and the City’s Best Restaurants
Following its recent revamp for last year’s Jubilee, Rome is at its most vibrant — and delicious — right now. With 48 hours, there’s ample time to dive into the Eternal City’s culinary soul, from neighborhood trattorias and historic markets to gelato counters and late-night wine bars, while still soaking up its layers of history, art and unforgettable street life.
2 Days in Paris: Authentic Bistros and Hidden Gems Locals Love
Explore Paris in 48 hours with journalist and author Lindsey Tramuta as she takes us on a MICHELIN Guide journey to four bistros where chefs are putting their spin on the classics, as well as offbeat things to see and do in the city. Read on for the full itinerary and check out the video below.
2 Days in Florence: MICHELIN Dining and Hidden Gems
Over just two days in Florence, explore some of its best MICHELIN Guide dining spots and uncover its hidden gems. From exquisite cuisine to artisan treasures, get to know the Tuscan city like a local with our handy guide for a curated taste of Florence’s finest.
2 Days in the Dolomites: Inside the Region’s Most Striking Places to Eat and Stay
Ahead of the 2026 Winter Olympics, our two-day route traces the Dolomites’ standout tables and design-led stays, where Alpine flavors and mountain craftsmanship come together.
2 Days in Versailles: The MICHELIN Guide to Where to Eat, Stay and Explore
Beyond the gilded palace, Versailles reveals a city alive with markets, art and the quiet pleasures of French life. Spend two days discovering its artisans, gardens and tables fit for a king.
The MICHELIN Guide Makes Its Philippine Debut with One 2-Star and Eight 1-Star Restaurants
The MICHELIN Guide makes its long-awaited entrance into the Philippines, honoring nine exceptional restaurants in Manila and Environs & Cebu with its prestigious Stars — including one earning Two MICHELIN Stars in its debut year.
2 Days in Kyoto: Discover Higashiyama and Arashiyama’s Best Temples, Food, and Hidden Gems
Kyoto is a city of distinct neighborhoods, each with its own character and appeal. Get to know two of the most iconic, Higashiyama and Arashiyama, with this itinerary blending history, art, natural beauty and culinary delights. You’ll also hear from two international hospitality professionals from MICHELIN Guide establishments who share how these neighborhoods shape their creative lives.
The 2025 MICHELIN Guide Hanoi | Ho Chi Minh City | Da Nang Celebrates Vietnam’s Culinary Ascent with 9 One Star, 2 Green Star, and 63 Bib Gourmand
The 2025 MICHELIN Guide selection in Vietnam features a record 181 establishments: 9 One MICHELIN Star (1 new, 1 promoted), 2 MICHELIN Green Star (1 new), 63 Bib Gourmand (9 new), and 109 MICHELIN Selected (14 new)
2 Days in Palm Springs for Design Lovers
Where to eat, stay, and stop around town with design top of mind.
The Wild Atlantic Way: A MICHELIN Guide Road Trip – Part 2
Explore the west coast of Ireland from Kilkee to Muff, taking in foodie favourites, sustainable stop-offs and plenty of Wild Atlantic Way adventures.
2 Days in Rome
Beautiful at night and extraordinary on sunny days when the ponentino wind gives the city a luminous feel, Rome is a unique city in which thousands of years of artistic and architectural achievement make every stay here truly memorable.
The MICHELIN Guide Switzerland 2024: 2 New Two Star Restaurants
The Counter in Zurich jumps straight to Two MICHELIN Stars, with a total of 136 Starred restaurants across the 2024 Swiss Selection. Sustainable gastronomy continues to grow with 34 Green Stars awarded.
2 Days in Munich
Discover Munich's cultural and culinary highlights, from city center restaurants to insider tips from the city's locals.