This simple restaurant with a friendly atmosphere has been in business for 40 years, and is now one of the most popular eateries in this seaside town where singer Mia Martini was born. Situated near the centre and the sea, Taverna Kerkira serves Calabrian and Mediterranean dishes with influences from Greek cuisine (part of the family comes from Greece and the restaurant takes its name from the Greek word for Corfu), including excellent moussaka and farfalle pasta with Greek yoghurt.