Restaurants
Bayon
408 E. 64th St., New York, NY, 10065, Etats-Unis
$
·
Cuisine cambodgienne
Sortir en famille
Manger comme un local
Cet établissement gère ses propres réservations.
Pour réserver une table, veuillez contacter directement le restaurant.
Bayon
408 E. 64th St., New York, NY, 10065, Etats-Unis
$
·
Cuisine cambodgienne
Sortir en famille
Manger comme un local
Bib Gourmand : nos meilleurs rapports qualité-prix
Husband-and-wife owners Minh and Mandy Truong offer an elegant peek into traditional Cambodian flavors at their Upper East Side restaurant, where a comprehensive a la carte menu offers a wide selection of everything from Khmer noodles and fried rice to Siem Reap specials, along with sections dedicated entirely to duck and fish. Top picks include chive dumplings, fried to a golden crisp and served with a ginger soy sauce, and nyoam, or thick rice noodles, tossed with a red curry sauce made with ground fish, cucumbers, long beans, and bean sprouts. Don't miss the banh chao crepe, a half-round golden crepe filled with ground shrimp, chicken, and a variety of vegetables and spices, that's intended for stuffing into lettuce wraps for a delicious treat.
Localisation
Lundi
16:00-22:00
Mardi
16:00-22:00
Mercredi
16:00-22:00
Jeudi
16:00-22:00
Vendredi
14:00-22:30
Samedi
14:00-22:30
Dimanche
16:00-22:00