Restaurants
Sosuheon
8 Mallijae-ro 21-gil, Jung-gu, Seoul, 04500, Corée du Sud
₩₩₩₩
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Sushi
Un tête-à-tête
Cet établissement gère ses propres réservations.
Pour réserver une table, veuillez contacter directement le restaurant.
Sosuheon
8 Mallijae-ro 21-gil, Jung-gu, Seoul, 04500, Corée du Sud
₩₩₩₩
·
Sushi
Un tête-à-tête
Deux étoiles : une cuisine d’exception
Juxtaposed with Seoul’s contemporary skyline, a traditional hanok is home to Chef Kyung-jae Park’s Sosuheon. The serene setting offers an elegant retreat from the city. From the eight-seat counter, diners can watch the confident chef at work as he prepares nigiri with quiet concentration. Prior to the nigiri course, a range of well-executed dishes is served, from cod roe with hairy crab to steamed tilefish and grilled hairtail. Highlights include gizzard shad and creamy cuttlefish, and a bowl of matcha brings the memorable evening to a close.
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