Restaurants
Le Cornichon
34 rue Gassendi, Paris, 75014, Frankreich
€€
·
Moderne Küche
Dieses Haus verwaltet seine Reservierungen selbst.
Bitte kontaktieren Sie das Restaurant direkt, um einen Tisch zu reservieren.
Le Cornichon
34 rue Gassendi, Paris, 75014, Frankreich
€€
·
Moderne Küche
Bib Gourmand : unser bestes Preis-Leistungs-Verhältnis
Armed with an iron-clad CV (Atelier Guy Martin, Lucas Carton, Grand Véfour), Sébastien Dagoneau has been weaving his magic since he took over Le Cornichon in January 2020. Born in the Perche, the chef works directly with producers and suppliers from his homeland, in particular pork and poultry breeders. Examples include guineafowl cooked in morel mushrooms or melt-in-the-mouth pork and potato gnocchi, followed by a crunchy yet fluffy chou filled with Bourbon vanilla cream. Fine selection of organic and natural wines.
Ort
Montag
12:00-14:00
19:00-22:00
Dienstag
12:00-14:00
19:00-22:00
Mittwoch
12:00-14:00
19:00-22:00
Donnerstag
12:00-14:00
19:00-22:00
Freitag
12:00-14:00
19:00-22:00
Samstag
geschlossen
Sonntag
geschlossen
Reservierungen möglich
