Restaurants
La Cime
3-2-15 Kawaramachi, Chuo-ku, Osaka, 541-0048, Japan
¥¥¥¥
·
French, Contemporary
Groups
Reserve a table
La Cime
3-2-15 Kawaramachi, Chuo-ku, Osaka, 541-0048, Japan
¥¥¥¥
·
French, Contemporary
Groups
Two Stars: Excellent cooking
Yusuke Takada unravels the mysteries of the classics while pursuing the modern. Takada is the author of a new French cuisine, one imbued with the essence of Japan. Takada’s aim in using traditional ingredients such as kudzu vine, tofu skin, miso and wasabi is to proclaim the goodness of foodstuffs grown and raised in Japan. Cultural elements from Osaka and his native Amami Ōshima weave together into a story that is unique and fascinating.
Location
Monday
18:00-22:00
Tuesday
18:00-22:00
Wednesday
18:00-22:00
Thursday
18:00-22:00
Friday
18:00-22:00
Saturday
12:00-15:00
18:00-22:00
Sunday
closed
Reserve a table
