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They have everything: hotels and restaurants across the globe with the highest number of MICHELIN distinctions under one roof.

Some beach and coastal hotels stay open even during the winter off-season, dropping rates while offering a uniquely atmospheric escape.

Self-contained retreats just outside major cities, with easy access to world-class attractions.

Eat well, drink well and discover the rich history of the Republic of Ireland’s beloved capital city.

The exciting story of how they build Sweden’s legendary Icehotel. Then, a look at eight other cozy accommodations in the Arctic Circle and Nordic Lapland.

From wind-brushed sandbanks in the North Sea to the fog-laced cliffs of the Faroe Islands, newly home to a Two-Star restaurant, these are our MICHELIN Guide-mapped islands that offer a quieter kind of romance and lots of great dining experiences that you won’t forget in a hurry.

Ten French chefs open the doors to their family homes and self-made retreats, where terroir, tradition and personal hospitality shape some of France’s most compelling restaurant — and often, hotel — experiences.

Preserved and fermented flavors, cooking over fire and renewed tableside service are shaping dining in 2026, our Inspectors report.

Our Inspectors added hundreds of hotels to our selection in 2025. To kick off the new year, we’re highlighting a special list that draws us to every corner of the world in 2026.

Our favorite Andalusia hotels and the MICHELIN-selected restaurants nearby.

Explore the full list of hotels awarded One, Two or Three MICHELIN Keys in England, Scotland, Wales, Northern Ireland and the Republic of Ireland, including the 19 new Keys added at the 2025 Key Launch.

The best beach hotels in the world, as distinguished by Inspectors with Three MICHELIN Keys. Here’s when to visit each private island, ocean villa and white-sand icon around the globe.

In 2026, the world’s most exciting trips begin at the table. From MICHELIN-selected restaurants and hotels to emerging culinary scenes, these 16 destinations, many well-loved and others more off-the-beaten path, are shaping how — and why — we travel now.

Laugh with the locals, soak up the history and eat some spectacular food in Scotland's busiest city.

Our Inspectors curated no shortage of hotel lists this year — but this one is all you. Here are your most-booked hotels in 2025.

A selection that reaches far beyond Prague: Discover Czechia's first new Two-MICHELIN-Star restaurant, as well as the eight One-MICHELIN-Star establishments and 18 Bib Gourmands.

1 Two Star, 8 One Stars, 4 Green Star, 18 Bib Gourmand Restaurants and 52 MICHELIN-recommended restaurants make up The MICHELIN Guide Czechia 2025.

Discover every ski hotel in Europe awarded both a MICHELIN Key for its accommodation and a MICHELIN Star for its on-site restaurant.