Restaurants
1924 İstanbul
Istiklal Caddesi, Olivya Geçidi No:7, Beyoğlu, Istanbul, 34435, Türkiye
₺₺₺
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Russian, Turkish
This establishment manages its own bookings.
Please contact the restaurant directly to book a table.
1924 İstanbul
Istiklal Caddesi, Olivya Geçidi No:7, Beyoğlu, Istanbul, 34435, Türkiye
₺₺₺
·
Russian, Turkish
This restaurant was opened in a previous incarnation by Russian refugees in 1924. Today diners can relive those glory days in a beautifully restored and opulent setting that exudes historical grandeur and features eye-catching panelling and mirrors. Live piano and accordion music makes for a buzzing atmosphere. The chefs put a modern spin on Russian specialities, including stuffed pirozhki, delicate smoked salmon with warm blini, and beef Stroganoff. Generous portions, juicy meat and amazing flavour. And to drink? A glass of vodka from their impressive selection, of course!
Location
Reserve a table
Travel
3 min.
3 min.
Time and Taste: From a Century Ago to The Present Day Istanbul
An avenue of approximately two kilometers beckoning flaneurs and flaneuses of the city; monumental stone buildings on both sides reflecting diverse architectural styles, each more glamorous than the other; chic restaurants, patisseries, and cafés embracing the entire neighborhood: Welcome to İstiklal Street, also known as Cadde-i Kebir or Grand Rue de Pera!
Dining Out
2 min.
2 min.
Around the world in Istanbul
Istanbul is proud of its culinary traditions. The diversity of Turkish tradition, from meze to mantı or smoked yoghurt, is held in high regard. But this metropolis has so much more to offer. Our inspectors guide you through the various international cuisines that make Istanbul a global city – also in culinary terms.
