Restaurants
Jun Sakamoto
Rua Lisboa 55, São Paulo, 05413-000, Brazil
$$$$
·
Japanese
Chef's Table
This establishment manages its own bookings.
Please contact the restaurant directly to book a table.
Jun Sakamoto
Rua Lisboa 55, São Paulo, 05413-000, Brazil
$$$$
·
Japanese
Chef's Table
One Star: High quality cooking
A highly unusual restaurant that could almost pass unnoticed as it has no external signage to show that it exists! Here, everything revolves around owner-chef Sakamoto, a man with lots of personality who is said to make the best nigiri in São Paulo. If you have the opportunity, we recommend sitting at the sushi bar, where the focus is on two Omakase tasting menus–one prepared by Jun Sakamoto himself, the other by his right-hand man, chef Ryuzo Nishimura (the price of the menu will depend on which of them does the cooking). For those sitting at the bar, the nigiris (such as Bluefin tuna, salmon from Chile with a light citrus glaze, Sole with confit yuzu lemon, Sea bass with momijo ohoshi and ponzu, Red snapper with a dash of plum preserve and shiso) are served individually as soon as they are ready, while at the table they are served plated and presented two at a time.
Location
Dining Out
5 min.
5 min.
Every MICHELIN-Star Restaurant in São Paulo
With 17 MICHELIN Stars, São Paulo cements its status as a culinary capital of Latin America—and a rising force on the global stage.
Dining Out
3 min.
3 min.
São Paulo, a Global Capital for Japanese Cuisine
In São Paulo, home to the largest Japanese diaspora outside of Japan, Japanese cuisine has thrived like few other places in the world. Here, The MICHELIN Guide highlights the restaurants leading this remarkable culinary movement.
