41 Articles found for “Mountain”

From the mountainous north to the south’s pretty Peloponnese region, this part of the Mediterranean is puzzlingly underrated.

Want to turn that weekend in France, Italy or Portugal into an unforgettable experience? From accommodation high up in the trees and on a mountaintop to a futuristic mirror cube or a flying saucer… discover our best hotels for a romantic getaway. Psst: there's even a room with a retractable roof so you can reach for the stars!

If you take one trip this winter, make it Vals. In the 1990s, the remote Swiss town enlisted a master architect to carve a spa into its mountainside. Today, it's a pilgrimage destination with a Two-Star restaurant and a Two-Key hotel. Below, a MICHELIN editor shares the inside scoop.

A stay in the Carriage House gives the grandest views of The Great Smoky Mountains.

Inside the smoke-centric world of Brat, Mountain, Humo and London’s very own wood-fired revolution.

The smallest Key hotels in Switzerland make their homes largely amidst in the mountains, with a handful of MICHELIN restaurants behind their doors.

In terms of its geographical location, Kvarner is a Croatian region bordered by Dalmatia to the south, while its northern section can be considered to be a continuation of Istria, from which it is separated by the Učka mountains.

From coastal escapes to mountain retreats, these unforgettable destinations are just a short trip from Japan’s capital.

To discover the green soul of Slovenia you need to go through it, travel its roads, coast its sea and walk over its mountains.

Koper, Izola, Portorož, Piran and the Korte hinterland all lie just a few kilometres from the sea. This is the less familiar Slovenia, a land close to the sea and coast that is far from the country’s inland rivers and mountains, where beautiful landscapes offer the same gastronomic abundance that characterises Slovenia as a whole. Culinary attractions here include fish from the Adriatic, wine, salt from Piran, and extra-virgin olive oils produced from olive groves influenced by the mild maritime climate.

One of Slovenia’s characteristic features is its unspoilt natural scenery, featuring forests, mountains and rivers that look out to the Adriatic, where fisherman work daily to protect a unique ecosystem.

Situated near the Austrian and Italian borders, Milka boasts a superb location overlooking a crystal-clear lake surrounded by mountains. The restaurant offers a fine gastronomic synthesis of its region and neighbours, all skillfully interpreted and prepared by chef David Žefran, who makes full use of local ingredients.

It seems extraordinary that Slovenia’s mountains – for centuries a stronghold of long-established traditions and timeless recipes – now find themselves at the heart of cutting-edge culinary trends which are successfully blending these old traditions with a new style of cuisine, largely thanks to a new generation of enthusiastic chefs and the growing influence of tourism.

Cheese, brews, and views in the Green Mountain State.

The ham is quickly cut, one slice after another, offering a simple yet intense taste of this border region where the sea breezes of the Adriatic meet the mountains' fresh air.

The best hotels in the Balearic Islands are all surrounded by some pretty spectacular scenery, be it city, beach, mountain, or models. But at these Balearic hotels, it’s what’s inside that matters most.

The MICHELIN Guide Switzerland 2022 is out! As well as restaurants, we also recommend hotels, which are spread all across this beautiful country. In a country where powerhouse cities dot storybook mountain terrain, hotels have a long history. And where there’s demand, there’s creativity. From hundred-year-old city resorts to futuristic igloo-pods and adorably tiny ski cottages, here are ten of the most fascinating hotels in Switzerland.

From the coast of Phuket to the Great Smoky Mountains in Tennessee, these 13 hotel farms supply their restaurants with a bounty of fruit, vegetables, and sometimes even ice cream.